Community Lunch

Tuesdays and Thursdays from 12:15 to 1:30 pm in the multipurpose room at CNH Main House (5288 Joyce St).

Our community lunch program is back! Please join us for one of our three-course meals, which offer a nutritious, healthy and affordable lunch. Meals are prepared by our community kitchen chef, Najia, along with regular volunteers.

Max. 40 people. No take-out meals, dine-in only. For questions, email Jenny Shen at or call 604-435-0375.


Tickets can be purchased at reception on the same day as the lunch and are offered on a first-come, first-serve basis.

  • $7/meal for seniors, CNH staff, youth and students
  • $8/meal for adults


Please select the month below.

MARCH 2023
Download the poster or read below.

Thursday, March 2: Chicken or veggie souvlaki with rice, Greek salad, orange almond cake

Tuesday, March 7: Spinach lemon soup, baked Chinese BBQ chicken, bun, salad, oatmeal salad

Thursday, March 9: Baked white fish with rice, pilaf salad, chocolate zucchini cake

Tuesday, March 14: Cream of broccoli, smoked salmon veggie frittata, salad, date bar

Thursday, March 16: Shepherd’s pie (with veggie option), salad, mango pudding

Tuesday, March 21: Tomato soup, chicken shawarma or falafel, salad, baklava

Thursday, March 23: Cabbage roll (with veggie option), salad, beet cupcake

Tuesday, March 28: Salmon burger (with veggie option), salad, chocolate cake

Thursday, March 30: Spaghetti with meat sauce or primavera, salad, vanilla cheesecake
Thursday, Feb. 2: Chicken cacciatore (or veggie option) with rice, salad, raisin muffin

Tuesday, Feb. 7: Beef barley soup, egg sandwich, Italian biscuits

Thursday, Feb. 9: Risotto, shrimp salad, almond cookies

Tuesday, Feb. 14: Tomato soup, chicken shawarma or falafel salad, baklava

Thursday, Feb. 16: Moroccan chicken with quinoa, salad, carrot cake

Tuesday, Feb. 21: Borscht soup, pulled pork, salad, apple cake

Thursday, Feb. 23: Meatloaf or veggie loaf, salad, mashed potatoes, vanilla cupcake

Tuesday, Feb. 28: Potato soup, smoked salmon quiche, chocolate chip cookies
Download the poster or read below.

Tuesday, Jan. 3: Cream of cauliflower, tuna or veggie melt, salad, lemon tart

Thursday, Jan. 5: Fish and chips (with veggie option), salad, marble brownie

Tuesday, Jan. 10: Minestrone soup, roasted beef sandwich (with veggie option), salad, vanilla pudding

Thursday, Jan. 12: Chicken chow mein, spring roll, salad, sesame seed cookies

Tuesday, Jan. 17: Carrot soup, turkey enchiladas (with veggie option), salad, walnut cookies

Thursday, Jan. 19: Baked salmon with roasted veggies, quinoa salad, vanilla cake

Tuesday, Jan. 24: Cream of broccoli, chicken or veggie burger, salad, blueberry muffin

Thursday, January 26: Meat or veggie lasagna, salad, chocolate cupcake

Tuesday, Jan. 31: Lentil soup, spinach or chicken pie, salad, pecan tart


Feb 09 2023


12:15 pm - 1:30 pm




Main Site
5288 Joyce St, Vancouver, BC V5R 6C9